Ham Biscuit Bake

::Ingredients::
4 frozen whole wheat biscuits
2cups steamers broccoli
4 eggs
1 cup skim or plain soy or almond milk
1/2 tsp ground mustard
1 cup diced cooked ham
1 cup 2% cheddar cheese

::Directions::
1. Preheat oven to 350 degrees
2. Grease 2 qt. casserole dish
3. Let biscuits thaw 10 minutes, then cut each biscuit into 8 pieces
4. Microwave broccoli in bowl for 1 min then drain
5. Beat eggs, milk, mustard; stir in ham, cheese & broccoli
6. Evenly distribute biscuits in bottom of casserole dish, cover with egg mixture completely
7. Bake until center is set, 30-35 min, let stand 5 min.