Cesar Pork Chops

INGREDIENTS
2 teaspoons dried Italian seasoning
1/2 cup purchased creamy Caesar salad dressing
4 (1/2-inch-thick) center-cut bone-in pork chops
1 oz. (1/4 cup) shredded fresh Parmesan cheese

DIRECTIONS
Heat oven to 375°F. Spray 12x8-inch (2-quart) glass baking dish with nonstick cooking spray. Sprinkle both sides of pork chops with Italian seasoning. Pour salad dressing into a pie pan or shallow dish.
2. Dip both sides of pork chops in salad dressing, coating well. Place in sprayed baking dish. Sprinkle with cheese. Discard any remaining salad dressing.
3. Bake at 375°F. for 35 to 40 minutes or until pork is no longer pink in center

Nutritional Information
1/4 of Recipe: Calories 290 (Calories from Fat 150); Total Fat 19g (Saturated Fat 6g); Cholesterol 70mg; Sodium 550mg; Total Carbohydrate 8g (Dietary Fiber 0g, Sugars 1g); Protein 25g Percent Daily Value*: Vitamin A 0%; Vitamin C 0%; Calcium 15%; Iron 8% Exchanges: 1/2 Starch; 3 1/2 Lean Meat; 2 Fat